Explore verified opportunities across Lagos, Rivers and Edo. Filter by location, review the role and apply with confidence.
Provide overall leadership for the branch, ensuring sales targets are achieved, customers receive excellent service, stock is properly controlled and staff deliver to premium standards.
Provide overall leadership for the branch, ensuring sales targets are achieved, customers receive excellent service, stock is properly controlled and staff deliver to premium standards.
Provide overall leadership for the branch, ensuring sales targets are achieved, customers receive excellent service, stock is properly controlled and staff deliver to premium standards.
Coordinate dispatch, deliveries, order tracking and movement of goods from headquarters.
Coordinate accurate, safe and timely movement of customer orders and stock.
Support dispatch, deliveries and order tracking across Port Harcourt.
Support dispatch, stock movement and customer deliveries across Benin City.
Plan and control fulfilment, courier relationships, stock transfers and delivery performance.
Acquire customers, develop relationships and achieve branch growth targets.
Develop new business, promote products and grow repeat sales within Lekki.
Develop leads and customer relationships across Port Harcourt.
Promote products, acquire customers and grow sales across Benin City.
Attend to customers, provide product guidance and convert enquiries into sales.
Deliver a helpful shopping experience and support branch sales targets.
Manage recruitment, onboarding, records, attendance, employee relations and compliance.
Receive, store, safeguard and issue stock with accurate documentation.
Lead stock counts, reconcile records and strengthen inventory controls.
Coordinate daily store activities and guide the sales-floor team.
Protect staff, customers, stock and property while maintaining professional access control.
Produce quality breads, pastries and baked snacks to consistent standards.
Prepare fresh, consistent and well-presented shawarma in a hygienic environment.
Prepare grilled and barbecued meals with consistent flavour, safety and presentation.
Serve customers, promote products and maintain a fast, friendly and hygienic counter experience.
Select a state and location to see only the jobs available there.
Check the salary, responsibilities and basic requirements before applying.
Complete the secure form and send your CV directly to the recruitment team.
Applications remain open until each position is filled. Suitable applications are reviewed as they arrive.
Full-time employment
Initial working hours: 8:00 a.m. to 7:00 p.m. during the first three months
The first three months cover probation, product learning, company etiquette, policies and procedures
Shift schedules may apply after probation
Accommodation may be provided where applicable
Applicants must be 22–50 years old
Applications are open to qualified candidates
No recruitment fee is charged at any stage